Appetizer Ham And Cheese Sandwiches With Poppy Seeds

Layer on Swiss cheese followed by ham and more cheese. Put tops of rolls back on.

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Preheat oven to 325 degrees.

Appetizer ham and cheese sandwiches with poppy seeds. Layer the ham and then the cheese and place roll tops on. Follow with a layer of ham then the remaining cheese. In a small saucepan over medium heat melt together the softened butter honey mustard honey poppy seeds grated onion Worcestershire sauce and garlic powder.

Stir and let gently bubble for 3 minutes until brown sugar is melted into the sauce. Sure to become family favorite. Pour sauce evenly over.

Put the top of the package of rolls back on top. Cut the rolls in half separating the top and bottom. On the bottom half of each roll top the mustard mixture a small slice of swiss cheese and two slices of ham.

Line 9x13 pan with roll bottoms and place ham and cheese onto bottoms. Steps to Make It. Melt butter and whisk in onion mustard poppy seeds and Worcestershire sauce.

Add brown sugar mustard poppy seeds Worcestershire sauce and garlic powder. In a Ziploc bag add melted butter mustard garlic powder onion powder poppy seeds and mix until combined. Brush the mixture evenly on both the top and bottom half of the rolls.

Whisk in brown sugar dijon poppy seeds onion powder garlic powder. If they are attached you dont. In a small bowl mix together the butter poppy seeds Worcestershire sauce onion powder garlic powder and a pinch of kosher salt.

In a saucepan mix remaining ingredients and bring to a boil for 2 minutes. Place the other half of the Hawaiian rolls on top of the cheese. Spread the tops of roll bottoms with mayonnaise if you like.

Leaving the dinner rolls intact slice them open so that you have one solid. Saute minced sweet onion in butter over low heat until onion is soft and translucent. In a bowl combine 4 tablespoons butter mustard Worcestershire sauce poppy seeds and dried onion.

Place slices of ham on top followed by pickles and then cheese slices. Pour this melted garlic butter on top the sandwiches. In a small microwave-safe bowl melt the butter.

Evenly pour this on top of the rolls. Spread each cut side with half the butterpoppy seed mixture. Made with black forest ham melty Havarti cheese and drizzled with a delicious honey mustard and poppy seed sauce.

Cover with foil and bake about 15-20 minutes or until cheese. Slice the Hawaiian Rolls horizontally and arrange bottoms of rolls in 9 x 13 inch or larger baking dish. In a small mixing bowl stir together onion mustard poppy seeds and melted butter.

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