Bacon Leek Dip Recipe

Heat the oil and butter in a frying pan over a mediumhigh heat. My husband and I went out and picked a big bag full of leeks and of course he wanted leek dip.

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Remove from the chopper to a small.

Bacon leek dip recipe. This is something thats super popular in the backwoods of Pennsyltucky. Heat the oil in a frying pan over medium-high heat. Add the bacon and cook stirring for 3-4 mins or until the bacon starts to brown.

Also I like to add an extra 12 1 cup of cheddar cheese on top of the dip before baking so its extra gooey. They have a mild almost scallion-like note and they are perfect with the smoky bacon and sharp white cheddar. I actually use them raw in my recipe for Potato Salad with Leek Scapes and Herbs.

Preheat the oven to 180ºC. Cheese grater Brendan unsure if you have this but you can also just cut the cheese ha up really really small Oven heat to 400 F Ingredients. Cook for 2.

Method In large nonstick skillet cook bacon over medium heat until beginning to crisp 3 to 4 minutes. Cook until softened and bacon is crisp about 4 minutes. Grease an 8-cup 2L ovenproof dish.

Increase the amount of cream cheese to 8 oz and reduce the sour cream to 12 cup. Yes with a minor alteration. DIRECTIONS Combine all ingredients and chill for at least two hours.

Add the onion and leek stirring occasionally and sauté until soft and translucent about 3 minutes. Spread half the dip over base of the prepared dish. Preheat oven to 180C.

Add the bacon and cook stirring for 2 mins or until. Reduce the heat to medium and cook until the onion and leek turn a deep golden brown about 810 minutes. Sheet pan.

Heat a large non-stick frying pan over medium-high heat. Apr 23 2017 - April is leek time here in Pennsylvania. Two leeks cleaned and cut into half moons see pictures for cutting below 5-6 slices of dicedcrumbled bacon about 3 cups.

Line a baking tray with baking paper. Preheat oven to 200C. They have a mild pungency that mellows a bit when cooked and is equally nice raw.

Mix all ingredients together transfer to a greased baking dish and bake at 375 F degrees for 30 minutes or until. Also makes a nice bread bowl filler. I love the flavor and versatility of leek scapes.

Serve with chips crackers or raw veggies such as cauliflower or cucumber slices. I remember going with my friends and their parents to pick leeks up in the mountains. Add the chicken to frying pan.

Put the leeks in a mini food processor with the cream cheese garlic rosemary most of the bacon and half the Greek yogurt and blend until smooth. Transfer to 3-cup 750 mL ovenproof serving dish. Add the leek and cook stirring for 2-3 mins or until the leek softens.

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