Cheese Bacon Wrapped Hot Dogs

Gently fill your hole-y hotdogs with the cheese then cap both ends with a plug made from the removed hotdog. Using a small spoon spread the cheese mixture into the middle of each sliced hot dog.

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Use a toothpick to secure the strips.

Cheese bacon wrapped hot dogs. Wrap the bacon strip tightly around the entire hot dog securing the far end with another toothpick. Stuff the cheese tightly inside. Wrap each dog with bacon securing it in place with toothpicks.

Wrap each with a slice of bacon and grill over medium heat about 300 to 350 degrees until the. Using a toothpick secure a strip of bacon at one end of the hot. For each hot dog cut a lengthwise slit about 34 of the way through leaving the ends intact.

Secure one end of a bacon strip to one end a hot dog using a toothpick. Place the bacon wrapped hotdogs onto the grill and bake using indirect heat for 10 to 15 minutes turning every five minutes. Wrap the hot dog with two slices of the pre-cooked bacon Secure bacon with toothpicks if necessary Bake approximately 10 minutes until cheese is melted and bacon and hot dog are hot Put.

Loosely wrap two strips of bacon on each hot dog. Place them on a baking tray and into a 375ºF oven for about. These are great for a treat once in a while and are pretty easy to make.

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