Savory Pumpkin Appetizers

Easy to make this recipe uses just a few ingredients like puff pastry. Sausage Pumpkin Pinwheels Appetizers are a great recipe for parties or potlucks around the fall or winter holidays.

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Bake at 350F for 25-30 minutes.

Savory pumpkin appetizers. The milder flavor and smooth texture of whipped cannellini beans well complement the flavor and texture of canned pumpkin puree creating a versatile base for both a spicy bean dip and with added liquid a tasty bean soup serve hot or chilled. Turn off the heat and add a pinch of cumin. Soup can be a versatile dish to begin with and adding in a creamy and thick pumpkin flavor makes it perfect for Thanksgiving.

Mix cream cheese goat cheese and pumpkin in a small bowl. Add pepper and 34 of the crumbled bacon to the mixture. Wontons are incredibly versatile.

Once golden-brown add the pumpkin pulp and quince both cut into cubes. The pie dough circles you just cut will be folded over to contain the savory pumpkin filling. These Savory Pumpkin Wontons are.

My spin on this delicious appetizer combines pumpkin purée with sweet roasted garlic and fragrant Chinese Five Spice. Stir and let cook for about 30 minutes or until the ingredients become a soft purée. 5 Ingredient Pumpkin Alfredo.

Spread the pumpkin dip onto a cracker or toasted baguette slice. Combine salt garlic eggs and cream with whisk. Save some bacon for garnish.

Spoon ricotta cheese over pumpkin mixture then sprinkle with Parmesan cheese rosemary sage and thyme. 10 savory pumpkin appetizers to serve this Thanksgiving. Whisk in the pumpkin puree and spread mixture into casserole dish I used a 711 pan.

Once you are ready to start filling them take a tablespoon and carefully add 1-2 spoonfuls of the pumpkin mixture to each circle of pastry dough. You can go ahead and carefully transfer them over to your baking stone as you get ready to fill them. In a non-stick pan brown the thinly sliced onion with a veil of extra-virgin olive oil.

These pumpkin-shaped appetizers are made with store-bought puff pastry two kinds of cheese and Dijon mustard.

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