Recipe Cheese Twists
Unroll the two sheets of puff pastry dough onto a lightly floured cutting board or parchment paper. Directions In a large bowl combine the flour cornmeal and salt.
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This recipe like the one for Garlic Pull-Apart bread is not a start-to-finish bread recipe.
Recipe cheese twists. Stir in cheddar cheese. Instead its a way to fancy-up a pound of regular bread dough. PREPARE CHEESE TWISTS.
Cut in shortening until mixture resembles coarse crumbs. Cheese straws are in my top ten all-time favourite recipes and are easy to make. For a little extra spice sprinkle on some paprika or cayenne.
Combine the cheddar flour salt and cayenne pepper by swirling it around with your fingers. Place the cheese mix over half of the puff pastry sheet. Bacon and cheese straws.
Preheat an oven to 220C 430F In a bowl mix the shredded cheese grated parmesan garlic salt and oregano. Using a pastry brush brush the beaten egg across the puff pastry. Preheat the oven to 400 degrees F and line a baking sheet with parchment paper or a silpat.
Each sheet should be about 10 x 12 inches stretch a bit if. The two recipes are sort of similar but unlike the pull-apart recipe this one produces individual rolls and it also incorporates more herbs.
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