Mascarpone Cheese Mashed Potatoes

While the potatoes cook whisk together the milk chicken broth mascarpone and butter in a oven-safe bowl that is large enough to add the potatoes to. Transfer to prepared dish.

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Stir it into mashed potatoes fill stuffed pastas like ravioli with it or enjoy it with eggs or as a rich thickener in.

Mascarpone cheese mashed potatoes. Another common thought about mascarpone though is that its used exclusively in desserts but it is actually excellent in savory applications as well. Bake potatoes uncovered until heated through and golden brown about 45 minutes. Meanwhile in a medium pot whisk milk and mascarpone.

Heat over low heat until. 3 34 pounds russet potatoes peeled cut into 1-inch pieces 34 cup mascarpone cheese about 6 ounces. Stir in mascarpone cheese and season with salt and pepper.

Sprinkle with 1 teaspoon sage. Stir in the pepper. Can be made 2 days ahead.

Simmer potatoes with bay leaves in a large pot of salted water until falling apart when poked 20 to 25 minutes.

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