Meatball Slider Appetizer

Heat on HIGH for 3 hours stirring occasionally. Instructions Combine the Grape Jelly and Chili Sauce in a bowl then stir.

Easy Italian Meatball Sliders Recipe Meatball Sliders Easy Italian Meatballs Appetizer Recipes

Place each meatball and some sauce into each bread hole the entire meatball will not fit in the hole - only the bottom of the meatball will sit in the hole.

Meatball slider appetizer. Gently coat meatballs in sauce. Soft brioche buns filled with cheese marinara and a juicy meatball are what dreams are made of. While meatballs are cooking cook your.

Slow Cooker Honey Sriracha Mini Chicken Sliders These definitely fit the bill for as a party appetizer. Let simmer on low. Cook over medium heat until heated through about 10 - 15 minutes.

Evenly top with the remaining 1 ½ cups of Mozzarella or Fontinella cheese. In a medium sized pot place meatballs and 1 bottle of BBQ sauce. Take care not to overmix or the meatball may be tough Shape mixture into 12 golf ball-sized meatballs and place 1 apart on prepared baking sheet.

Preheat oven to 425 degrees. Bake at 350 degrees for 5-10 minutes or until cheese is melted. Top meatballs with more sauce then evenly top with mozzarella.

The gooey stretch of melted mozzarella is the cherry on top of this delicious appetizer. Line a baking sheet with foil set aside. In a bowl combine the meat panko egg parmesan parsley ketchup milk and salt.

You can add a little more flavor with some ranch or blue dipping sauces. Add all of the remaining meatball ingredients beef pork egg parsley garlic salt pepper oregano red pepper and Parmesan cheese. Meatballs cheese pickles Hawaiian rolls tomatoes Hoagie Slider Dip Old House to New Home provolone red pepper flakes lettuce sliced ham onion mayonnaise and 8 more.

Mix until just combined. Easy to make sweet and spicy and gone in one or two bites. Transfer meatball to a slider bun then top with your favorite type of cheese.

The perfect game day snack these Cheesy Italian Meatball Sliders are drool-worthy and full of the best savory flavors. Preheat oven to 425. Roll into 10 evenly-sized balls and.

Add frozen meatballs to crockpot and cover with sauce mixture. Place one meatball in each hole of the bun and can dab each with a little extra marinara if desired.

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