Bacon Frittata

Place bacon in a 12-inch non-stick skillet and cook over medium-high heat tossing. Sprinkle with onions bacon and cheese.

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Butter a 9 10 inch deep pie dish set aside.

Bacon frittata. This frittata recipe features spinach bacon and cheddar cheese making for a flavorful dish that is sure to satisfy. Saute until onion is tender. Starting out a frittata by cooking up bacon in a pan provides the oil needed to cook up the veggies and lots of flavors so its safe to say that bacon and spinach frittatas are the best combinations.

A frittata is a savory egg custard that is like a crustless quiche or unfolded omelet. Really whats better than the crispy texture of bacon paired with warm fluffy eggs. Heat reserved bacon drippings over low heat.

Cook 2 minutes or until tomato is warm Stir in bacon. Heat reserved drippings on medium-high. Cook stirring occasionally until browned 5 minutes.

In a 9- or 10-in. Add tomato and garlic. In medium bowl combine eggs milk and mustard.

This Bacon Spinach Frittata is slow cooked egg mixture with bacon onion spinach ham tomato red bell pepper heavy cream and seasonings. Add asparagus onion and garlic. How to Make a Frittata Preheat oven to 350 degrees.

Bake uncovered until a knife inserted in the. Beat eggs milk Italian seasoning salt and pepper in medium bowl until well blended. Break bacon into bite sized pieces.

Gary Rhodes bacon and potato frittata is. Pour out bacon grease leaving a tablespoon still in the pan. If youre serving for breakfast or brunch wed recommend serving with baked beans.

Add potatoes and onion. In a large bowl whisk the eggs milk butter salt and pepper until blended. Cook bacon in large skilletremove reserving 1 tbsp drippings in skillet.

Frittatas are quite versatile and perfect for holiday brunches weekend breakfasts and even dinner at the end of a. Spray 1 12-cup muffin tin generously with no stick cooking spray. DIRECTIONS Place bacon in 10-inch nonstick skillet over medium-high heat.

Drain bacon slices on paper towels and crumble. Place bacon in a large skillet and cook over medium-high heat turning occasionally until evenly browned about 10 minutes. Add bacon onion zucchini and 12 cup of the cheese.

Heat a medium size oven safe skillet to medium heat. This tasty frittata is a family-friendly recipe made with bacon soft potatoes and plenty of eggs. Frittata is an Italian open-faced no crust egg.

Spoon about 14 cup egg mixture into each cup. Add bacon to pan and cook until slightly crispy approximately 3-4 minutes. Pour into a greased 11x7-in.

Ovenproof skillet cook bacon until crisp. Drain reserving 1 Tbsp. You can serve it on a bed of fresh salad leaves.

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