Brie Cheese Croissant Recipe
Top with remaining croissant half. Cut brie into 14 inch slices and place in rows on top of the jam youll use about 23 of the wheel.
Crescent Roll Baked Brie Crescent Roll Bake Baked Brie Crescent Recipes
Heat oven to 375 degrees F.
Brie cheese croissant recipe. Sprinkle sage on top of the brie. Wrap in foil and place in oven for about 2 minutes. Line a baking sheet with parchment paper.
Starting at the short end carefully roll up the crescent dough. Place brie into certain of dough and fold sides to form a seal around cheese. Fold the pointed ends of the dough over the cranberry sauce and brie and tuck underneath to seal.
Separate the crescent dough into 8 triangles. Place 1 square on ungreased cookie sheet. Heat oven to 350 degrees.
Cut Brie in thick and long slices and place them on top. Remove from oven and unwrap. Unroll dough onto a baking sheet or cooking stone and form a rectangle crimping perforated sections together.
Spread mango chutney over Brie. Spread jam across dough in an even layer. Pat dough and firmly press perforations to seal forming 2 squares.
Cut croissant lengthwise. For the full recipe visithttpwwwt. Preheat oven according to crescent roll package instructions.
Divide the brie into 8 pieces. Lift croissant top with care. Separate dough crosswise into 2 sections.
Brush the ring with the beaten egg and sprinkle with the flaky salt and thyme. Place cheese on center of dough. This recipe is the definition of simple - with only three ingredients its a snap to make and is a true crowd pleaser.
On the bottom half layer sliced turkey roasted peppers and onion slices.
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