Recipe Cheese Rolls

Roll out 14-inch thick and sprinkle with cheese generously. Place onto a greased cookie sheet and bake at 450F for 12-18 minutes or until golden brown.

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Combine 34 cup flour sugar undissolved yeast and salt in a large bowl.

Recipe cheese rolls. Heat milk water and butter until very warm 120 to 130 F. Gradually add to flour mixture. Roll up jelly-roll style and slice into pieces about 1-inch thick.

Beat 2 minutes at medium speed of electric mixer scraping bowl occasionally. Form a ball of dough and knead lightly on a lightly floured surface.

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